celebrating our local farmers & producers

We started Super Secret because we love ice cream, but more importantly, we wanted to highlight and support the small farms that make our home in the White Mountains so special.

For ingredients we can’t source locally, we work with producers and small businesses that share our values of supporting a sustainable food system.

Here are the farmers we’re currently sourcing our ingredients from…

If they’re on this list, it means you’ll find their produce in a scoop, pint, or baked good! We’re also a pickup spot for Prospect Farm’s meat CSA :)

Are you a farmer or forager? We’d love to hear from you! We’re always looking for new farms to support and unique ingredients like produce, herbs, spices, and grains.

Contact us here: kristina@supersecreticecreamclub.com

Hatchland Dairy Farm - milk & cream

Mount Cabot Maple - maple sugar

White Mountain Apiary - honey

Northeast Kingdom Grains (NEK) - whole wheat flour

Maine Grains - oats & flour

Trillium Beans & Bars - beans (they roast their beans in our kitchen!)

Great Northern Berries - blueberries, haskap (honeyberries), raspberries

Burtt’s Orchard - cherries & apples

Tellman Hill Farm - apples

Bent Fork Farm - strawberries

Four Corners Farm - strawberries

Joe’s Brook Farm - strawberries

…and some of our beloved producers that are not local

Burlap & Barrel Spices - single origin spices

Laie Vanilla Co.- hawaiin vanilla beans

Tcho Chocolate - chocolate

Pearson Ranch - citrus