celebrating our local farmers & producers
We started Super Secret because we love ice cream, but more importantly, we wanted to highlight and support the small farms that make our home in the White Mountains so special.
For ingredients we can’t source locally, we work with producers and small businesses that share our values of supporting a sustainable food system.
Here are the farmers we’re currently sourcing our ingredients from…
If they’re on this list, it means you’ll find their produce in a scoop, pint, or baked good! We’re also a pickup spot for Prospect Farm’s meat CSA :)
Are you a farmer or forager? We’d love to hear from you! We’re always looking for new farms to support and unique ingredients like produce, herbs, spices, and grains.
Contact us here: kristina@supersecreticecreamclub.com
Hatchland Dairy Farm - milk & cream
Mount Cabot Maple - maple sugar
White Mountain Apiary - honey
Northeast Kingdom Grains (NEK) - whole wheat flour
Maine Grains - oats & flour
Trillium Beans & Bars - beans (they roast their beans in our kitchen!)
Great Northern Berries - blueberries, haskap (honeyberries), raspberries
Burtt’s Orchard - cherries & apples
Tellman Hill Farm - apples
Bent Fork Farm - strawberries
Four Corners Farm - strawberries
Joe’s Brook Farm - strawberries
…and some of our beloved producers that are not local
Burlap & Barrel Spices - single origin spices
Laie Vanilla Co.- hawaiin vanilla beans
Tcho Chocolate - chocolate
Pearson Ranch - citrus